Our Recipes
The great thing about cooking and ingredients is that you are constantly learning.
Our recipes are designed to assist even the most experienced cook in making the best
meal possible using our products from family dinners to dinner parties.
Panko Crumbed Coffin Bay Oysters with Wasabi Mayonnaise
Japanese | Serves 2-4 | 50 Minutes
Grilled Boar Fish Fillets Wrapped in Nori with Miso Sesame Butter & Shiso
Japanese | Serves 4 | 40 Minutes
Crispy Skin Ōra King Salmon with Chargrilled Brussel Sprouts & Broccolini Salad
Australian | Serves 4 | 40 Minutes
Sous Vide Atlantic Salmon with Caper Butter & Asparagus
Australian | Serves 2 | 20 Minutes
Grilled Coorong Mullet Fillets with Pickled Fennel & Capers
Australian | Serves 2 | 50 Minutes
S.A Whole Cooked Prawn Salad with Avocado & Cocktail Sauce
Australian | Serves 4 | 30 Minutes
Barramundi Fillets with Asparagus, Edamame & Japanese Dressing
Japanese | Serves 2 | 40 Minutes